Crunchy cucumbers are harvested straight from the garden and pickled with a real corn whiskey moonshine. These pickles are made right when they're ordered so they stay crunchy. After being steam pressed, the alcohol content is cooked out, but leaves behind a sweet flavor! This makes great sandwiches or relish for potato salad.
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This is a non-alcoholic jelly made with real moonshine! Aside from spreading on toast, you can also barbecue meats with this jelly!
Peaches that are pickled in vinegar with cinnamon and a whole clove. You can swirl these in yogurts, swirl in cottage cheese, serve with cheeses, cook with meats, or top over ice cream!